TAMBAH DRAMA RECIPES | Kimball Angel Hair Ala Mamak Style

Preparation Time
15 minutes
Cooking Time
15 minutes
Serving Size
4 persons
Recipe by
Executive Chef Hafiz bin Ahman



  • 2 tbsp cooking oil
  • 30g shallot, finely chopped
  • 20g garlic, finely chopped
  • 150g crab stick, cut into 3-cm strips
  • 1 egg
  • 2 pcs bean curd, diced
  • 100g Kimball Mushroom Spaghetti Sauce
  • 30g Kimball Chilli Sauce
  • 30g Kimball Oyster Flavored Sauce
  • 20g dark soy sauce
  • 400g Kimball Angel Hair, cooked as per instructions on packaging
  • 50g bean sprouts, tailed
  • 20g chives, cut into 1-inch lengths
  • Salt, to taste
  • Sugar, to taste


  1. Heat up cooking oil. Sauté shallot, garlic and crab sticks.
  2. Add in egg, bean curd, Kimball Mushroom Spaghetti Sauce, Kimball Chilli Sauce, Kimball Oyster Flavored Sauce, dark soy sauce and Kimball Angel Hair. Stir well.
  3. Mix in bean sprouts, chives, salt and sugar to taste.
  4. Ready to serve.
  5. Chef's tip: To garnish, you may sprinkle sliced red chillies and spring onions.

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