Preparation Time
![Preparation Time](https://kimball.com.my/wp-content/themes/kimball/img/recipe/ico1.png)
15 minutes
Cooking Time
![Cooking Time](https://kimball.com.my/wp-content/themes/kimball/img/recipe/ico2.png)
25 minutes
Serving Size
![Serving Size](https://kimball.com.my/wp-content/themes/kimball/img/recipe/ico3.png)
4 persons
![Product Image](https://kimball.com.my/wp-content/uploads/2021/11/recipe-standard-size-49.jpg)
Ingredients
- 350g Kimball Basil & Garlic Spaghetti Sauce
- 200g Kimball Fettuccine, cooked as per instruction on packaging
- 300g chicken breast
- 1 tbsp cajun seasoning
- 3 tbsp olive oil
- 4 cloves garlic, finely chopped
- ½ cup sweet basil, finely sliced
- salt, to taste
- black pepper, to taste
Method
- Rub chicken with salt, black pepper and cajun seasoning. Heat 2 tbsp oil, pan-sear chicken until cooked through. Remove and slice thinly.
- Heat remaining oil, sauté garlic until fragrant.
- Add Kimball Basil & Garlic Spaghetti Sauce. Cook until it boils. Mix in basil, salt and black pepper.
- Serve sauce with Kimball Fettuccine and chicken.