Preparation Time
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5 minutes
Cooking Time
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30 minutes
Serving Size
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3 persons
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Ingredients
- 350g Kimball Traditional Spaghetti Sauce
- 4 cups water
- 200g Kimball Angel Hair
- 200g chicken breast, diced small
- Ground black pepper to taste
- 1 tbsp oil
- 110g broccoli, cut into small florets
Method
- Mix Kimball Traditional Spaghetti Sauce and water in rice cooker pot.
- Add Kimball Angel Hair, chicken breast, black pepper and oil.
- Cook for 15 minutes then open lid and stir. Close lid.
- Continue to cook for another 10 minutes and add broccoli to rice cooker.
- Cover pot and cook until pasta is soft and tender.